Pasties consists of a crust filled with diced potatoes, rutabagas, carrots, onions and ground beef seasoned to perfection. Now some people combine ground pork, ground beef, and ground lean beef. Now a days they even have chicken, veggie, and even a breakfast one.
The Pasty was brought over from Cornwall, England in the earily 1850's when the copper and iron mines were first opened. The miners loved them because they could stick them in their pocket and take them into the mine with them so they had their lunch. So we give all the credit to the cornish miners from England who brought us this delicious meal.
Places that provide pasties: